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Parm At the Farm 

grab'n'go 11-3pm

saturday and sunday

(availability depending)

 

chicken parmesan

eggplant parmesan

all beef meatballs (made gf)

rotini and sauce

ratatouille

roasted potato

garlic breadown text and edit me. It's easy.

Back in 2016, we started working with Laura and Brandon of the Buffalo Jump, a talented chef duo focused on local ingredients and cape menus with a unique twist. The Buffalo Jump offers  reservation only dinners at our beautiful farm location. These reservations can be made by going to their website at this link. 

In April of 2018, the Buffalo Jump opened at our farm as a full-service restaurant offering breakfast and lunch at an affordable price.   

Located at the back of our farm stand, the Buffalo Jump cafe is your next breakfast or lunch destination in Falmouth. Check out some sample menus by clicking on the picture below.

 

Due to Covid the back porch is not open at this time but we are providing take out or eat under the pavillion!